A creamy caramel sauce e with tart apple and spicy cinnamon to warm you up—drizzle it over vanilla ice cream or use it to top your baked goods.
Our caramel sauce is insanely delicious with ice cream—preferably warm—but it’s also delightful drizzled over waffles, fruit, and berries, and makes an excellent filling for baked goods. Or, for that matter, why not just scoop it right into your mouth as is!
INGREDIENTS Sugar, cream, glucose syrup, apple juice, butter, lime juice and cinnamon. Unopened jar best within 12 months. 265ml.
